Snapper fillet
$13.60
Mild, sweet, and beautifully versatile. Our skin‑on snapper fillets are sourced from the clean coastal waters of Mornington Peninsula, Port Phillip Bay, and Leigh, New Zealand. With a delicate flavour and firm, white flesh, snapper is perfect for pan‑frying, baking, or grilling with fresh, simple ingredients.
| Origin | Mornington Peninsula |
|---|---|
| Portion size | 200g – 400g |
| Price per KG | $68.00 |
| Price per portion | $13.60 |
| Sashimi Grade | No |
| Skin On / Skin Off / PB | Skin On and Pin Bonned |
Please allow at least 24 hours notice for all orders. As our seafood is purchased fresh from the market each morning, all items are subject to daily availability. If we are unable to source your selected item, our team will contact you with suitable alternatives. Final weights may vary slightly due to the natural size variation of fresh seafood, and pricing will be adjusted accordingly.